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Product Info |
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Ashoka Dal makhni - Black lentils in a creamy butter sauce
Ingredients: water, lentils urid (12%), sour cream, onion, red beans, tomato paste, sunflower oil, butter, cashew nuts, salt, ginger, garlic, coriander, paprika, ground chilli, green peppers, chilies, spices, turmeric, cardamom, cinnamon, cloves.
Method of preparation 1:
Sachet placed in boiling water for approx. 3-5 minutes. Open the sachet, stir and serve.
Method of preparation 2:
The contents of the sachet placed in a container (suitable for use in microwave) and heat for approx. 1-2 minutes.
Stir and serve.
Net Weight: 280g.
Note: Product looks may vary!
Manufacturer: Ashoka
Made in India |
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This product was added to our catalog on Monday 28 January, 2013. |
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Product 3 of 3
by manufacturer Himani |
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