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DEFINITIONS REGISTRATION OF CUSTOMER DELETING OF AN ACCOUNT CONCLUSION OF TERMINATION OF AGREEMENT COMPLAINTS COPYRIGHT, INTELLECTUAL PROPERTY LAW
COOKIES
1.Wash, trim and cut 1kg chicken into 8 pieces and set aside.
2.Heat 100g oil/ghee in a pan and fry 3 chopped onions until golden.
3.Add 3 chopped tomatoes, 1/2 tsp Deggi Mirch and stir well.
4.Add 15g Chicken Masala and salt to taste, and stir fry for 2-3 minutes.
5.Add the chicken pieces and fry them for 10 minutes. 6.Add 100g beaten natural yogurt with 60ml water and stir.
7.Reduce to a low heat, cover and simmer for 20 minutes, stirring occasionally.
8.Add 15ml lemon juice and 2g Kasoori Methi leaves, stir and serve.
