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Product Info |
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| Description | | Links | | Reviews |
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Harissa is a sharp, used in Arab countries paste produced from chili peppers and garlic. It is used mainly as an addition to pasta, sandwiches, soups. Besides chillies and garlic for its production are also used coriander, caraway, cumin and olive oil and tomatoes.
Ingredients: spicy peppers (87%), garlic, coriander, salt, caraway.
Net Weight: 135g.
Country of Origin: Tunisia. |
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This product was added to our catalog on Saturday 25 April, 2015. |
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Other products in category Asian Cuisine |
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Dry Mun mushrooms (whole) 50g |
4,50 zl |
| Dry Mun mushrooms - whole
Ingredients: dry Mun mushrooms (Auricularia polytricha)
Preparation method: Soak the mushrooms in hot water for 30 minutes, strain. Remove stalks before cooking.
Nutritional value (100g):
Energy: ... |
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Marinated ginger - white, for sushi - 200g ... |
6,99 zl |
| Ingredients: ginger, water, refined salt, acetic acid, aspartame, saccharin, sucralose, sodium glutamate, potassium sorbate.
Net weight (drained): 200g
Country of production: China
Nutritional information
in 100g of ... |
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Royal Dancer jasmine rice (4.54 kg) |
54,99 zl |
| Royal Dancer Jasmine rice is one of the most popular brands of jasmine rice worldwide.
Weight: 4.54 kg
Manufacturer: C.P Intertrade Co., Ltd . Thailand |
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Dry Mun mushrooms (strips) 50g |
4,50 zl |
| Dry Mun mushrooms - strips
Ingredients: dry Mun mushrooms (Auricularia polytricha)
Preparation method: Soak the mushrooms in hot water for 15-20 minutes, strain. Then cook for 10 minutes and strain.
Nutritional value (100g):
Energy: ... |
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Vermicelli Noodles 250g |
4,99 zl |
| Ingredients: peas, green beans, corn starch, water.
Net weight: 250g
Country of Origin: China.
Serving suggestion: Soak for 3-5 minutes in hot water, take out to make salad, soup, etc.
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