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Tandoori masala is a very popular spice in Indian cuisine. Originally used for the dishes prepared in the Tandoor/Clay oven (e.g. first Cheese (Paneer) or any other ingredient is marinated in a mix of tandoori masala and plain yoghurt).
Nowadays tandoori masala is used for marinating grilled dishes, baked in a normal oven or even those fried in a pan.
Ingredients: Coriander, salt, beetroot extract, fenugreek, ground black pepper, onion powder, cinnamon, garlic powder, cumin, chilli, nutmeg, ginger, cardamom, clove, paprika, chilli powder, Celery, Spice extracts: (Cardamom), bay, natural colours: (Paprika extract, turmeric extract, red iron oxide,) Natural flavouring: (Lemon oil), Acidity regulators: (citric acid), Mustard powder, Antocaking agent: (silicon dioxide). For allergens see text in Bold.
Weight: 400g
Produced by: TRS UK.
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This product was added to our catalog on Monday 18 May, 2020. |
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Product 62 of 63
by manufacturer TRS |
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Trs Garam Masala (Mixture of different spices) ... |
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Garam Masala is the most important spice in indian cuisine. It's a mix o few spices. It gives an original, oriental taste and aroma to the dishes.
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TRS - Extra Hot Whole Red Chillies 400g |
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Note: Sample picture
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Sweet paprika adds interesting flavour to your dishes and also gives rich and vibrant red colour.
Net weight: 100g
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TRS Coriander powder (Dhania powder) 400g |
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Coriander is widely used in Indian cuisine, but also used to prepare many Asian dishes.
Coriander is an important ingredient in the curry, garam masala and tandoori masala spice blend.
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TRS Kasoori Methi Leaves (Fenugreek leaves) 100g |
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TRS Kasoori Methi Leaves (Fenugreek leaves) 100g
Mash leaves and sprinkle over curried and non juicy vegetables dishes just before serving for an unforgettable exotic flavour.
Also add to dough for making Indian Breads (Paranthas & ... |
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Trs Garam Masala (Mixture of different spices) ... |
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Garam Masala is the most important spice in indian cuisine. It's a mix o few spices. It gives an original, oriental taste and aroma to the dishes.
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